Oatmeal Blueberry Cookies

Ingredients:

• ½ pound (2 sticks) butter, softened
• 1 c. firmly packed brown sugar
• ½ c. granulated sugar
• 2 eggs
• 1 tsp. vanilla
• 1½ c. all-purpose flour
• 1 tsp baking soda
• 1 tsp ground cinnamon
• ½ tsp. salt (optional)
• 3 c. oats
• 1 c. dried blueberries
• 1/2 c. raisins

Method:

Heat oven to 350°F. In large bowl, beat margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and dried blueberries.

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

Bake 10 to 12 minutes or until light golden brown.